Barista Courses

Download course brochure here!

Barista Sessions: 

Friday October 4th 10am-4pm | Spencer St Campus | 39/617-613 Spencer St, West Melbourne 3003

Here at our brand-new state of the art site, Serve It Up will step you into the world of becoming a professional level Barista.  With Melbourne being renowned as the hub of coffee culture across the globe, we provide you with industry experienced professionals to train you with the skills and knowledge to firmly take your place within the top echelon of all coffee maker

This course will provide you with knowledge of Coffee production Bean to Cup techniques including:

  • Milk texturing for all styles of coffee

  • Latte Art

  • Tamping

  • Dosing

  • Service techniques for handling multiple customers.

Whether for business, personal or something fun to do with friends, Serve it Up will help you grow the knowledge and techniques to deliver an excellent coffee experience. 

Enrol in our 6 hour face-to-face practical coffee making course today!

 

Barista Basics only $98 (To enrol and pay online click here)

  • Non-accredited one day course 

 

Barista Basics, RSA and RSF $178

To book your place submit your details in our Book Now section and our team will call you  

  • Non-accredited one day Barista course 
  • SITHFAB002 Provide Responsible Service of Alcohol  
  • SITXFSA001 Use Hygiene Practices For Food Safety 
  •  For information of RSA sessions please visit Upcoming RSA sessions 
  •  For information on RSF please visit RSF information

  

Barista Basics and RSA $138 

To book your place submit your details in our Book Now section and our team will call you   

  • Non-accredited one day Barista course 
  • SITHFAB002 Provide Responsible Service of Alcohol  
  • For information of RSA sessions please visit Upcoming RSA sessions 

  

Barista Basics and RSF $138

To book your place submit your details in our Book Now section and our team will call you  

  • Non-accredited one day Barista course 
  • SITXFSA001 Use Hygiene Practices For Food Safety 
  • For information on RSF please visit RSF information

 

Book Now

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