SIT40416 Certificate IV Hospitality
Our course is delivered one day per week for 4 hours, over 15 weeks (excluding any public holidays). You will be required to complete 2 restaurant simulated services (multiple set days available each week), 36 service periods in a hospitality workplace and an industry task book.
The course duration is approximately 7-10 months, however most students complete in a shorter timeframe. If you would like to attend the optional First Aid unit, this will be an extra full day class (no cost).
Certificates and qualification
On completion of this qualification you can be awarded 4 certificates to add to your resume; RSA, RSF, First Aid and Certificate IV Hospitality.
What we cover
We cover the core skills required to get work in hospitality, plus the skills and knowledge you need to be a shift manager or supervisor. The key topics we focus on are bar, cocktail making, speed pouring, beer pouring, coffee making, food and beverage service, beer spirits and wine knowledge, sales and presentation skills, how to open/close/manage a venue & coaching others.
This course is eligible for government funding as part of the Skills First Program. To check your eligibility and for more information on fees and funding click here.
If you need extra support, we have 5 scheduled sessions for extra practical skills training. In addition, you can book a one-on-one appointment with our student support trainer. Students are expected to complete self paced learning of approx. 10 hours each week. Entrants must be 18 years of age or over.
AVAILABLE ENROLMENT SESSIONS BELOW:
*Always call the office the day prior to confirm the class is running as sometimes last minute class changes may be made
Spencer St Campus 39/617-613 Spencer St, West Melbourne 3003
Little La Trobe Campus 62-64 Little La Trobe St, Melbourne 3000
|Saturday||14th March||12pm-4pm||Little La Trobe St||C420|
|Friday||20th March||9am-1pm||Spencer St||C423|
"Highly recommended if you are looking for quality training in the hospitality industry. The staff are very knowledgeable and approachable at all times. They assist you with any learning gaps and also can help in securing employment"- Jurgen Antony Nigli
"Amazing staff, resources and training facilities!" - Katrina Daglas
"Learning different skills in the hospitality industry is fantastic and I would definitely recommend it to everyone" - Deevianna Vicna Vinesh